KitchenAid KEBC208KSS – Stainless Steel 30 Inch Double Electric Wall Oven. Removed from a remodel. Used for less than a year. Contact 415 748 8969 if interested. Read specs below:
This premium built-in double oven combines the sleek design of our Architect® Series oven with our EasyConvect conversion system. You simply enter your conventional cooking time and temperature, and the oven makes the precise conversion, offering you professional, even results every time.
Dimensions & Weight
Width: 29 3/4″
Height: 50 15/16″
Depth to Edge of Door: 23 7/8″
Depth to Edge of Handle: 25 5/8″
Cutout Width: 28 1/2″
Cutout Height: 49 3/4″
Cutout Depth: 23 1/4″
Approximate Weight: 233 lbs.
Electrical Requirements
Electrical Requirements: 40A, 208/240V, 60HZ, A FOUR-WIRE OR THREE-WIRE, SINGLE PHASE ELECTRICAL SUPPLY REQUIRED. A TIME-DELAY FUSE OR CIRCUIT BREAKER AND SEPARATE CIRCUIT IS RECOMMENDED.
Oven Features
True Convection: Upper/Lower Oven – T.H.E. Convection Oven Element, Easy Convect Conversion System, Convect Full Meal Automatic Cooking, Proofing Capabilities, Closed-Door Broiling, Electronic Temperature Probe, Roasting Rack
Balanced Two-Element Baking and Roasting: Yes
Maxi & Econo Thermal Broil Settings: Yes
Automatic Time Baking: Yes
CleanBake Hidden Element: Yes
Variable-Time Self-Cleaning System: Yes
Adjustable Racks: 3 Upper/3 Lower
Halogen Side Lights: 2
Porcelain Broiler Pan: Yes w/ Chrome Grid
Capacity: 3.7 cu. ft.
Console Features
Electronic Controls: Yes w/ Graphic Display
Sabbath Mode: Yes
Control Lock Function: Yes
General Information
Flush-to-Cabinet Design: Yes
Element Ratings – Bake: 2000 Watts
Element Ratings – Broil: 1667 Watts
Element Ratings – Convection: 1600 Watts